African Espresso

Roast: Medium/Dark

Great blend of coffee from Kenya, Tanzania, and Ethiopia

Kralj Kava Brewing Co’s African Espresso is a vibrant and sophisticated tribute to the birthplace of coffee, specifically curated to highlight the unique "East African" flavor profile. This medium-dark roast is a masterful blend of beans from Kenya, Ethiopia, and Tanzania, resulting in a shot that is far more dynamic than a traditional nutty espresso. It lead with a bright, wine-like acidity and citrus notes, which are beautifully grounded by a syrupy body and deep undertones of dark cocoa and warm spices. The finish is elegantly floral with a lingering sweetness, making it an adventurous choice for a standalone espresso or a refreshing, complex base for a modern flat white