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Masala Chai | Premium Spiced Indian Loose Leaf Black Tea | Kralj Kava Brewing Co.
Kralj Kava Brewing Co.
The Bold, Spiced Soul of India in Every Cup
Experience the authentic warmth of traditional Indian Masala Chai with Kralj Kava Brewing Co.'s Premium Masala Chai — a full-bodied, intensely aromatic spiced black tea blend that awakens the senses and warms the soul. Crafted with the bold, spicy character of authentic Indian chai spices, this is the real thing.
Magnificent served the traditional way with steamed milk and sugar as a classic chai latte, or invigorating and deeply satisfying enjoyed straight as a bold black spiced tea.
Tasting Notes
- 🫐 Cardamom — Bright, aromatic warmth
- 🫕 Cinnamon — Sweet, spiced depth
- ⭐ Star Anise — Exotic, licorice-kissed complexity
- 🌶️ Ginger & Black Pepper — Bold, fiery kick
- 🌿 Black Tea — Rich, full-bodied malty backbone
Why You'll Love It
- Authentic Indian Masala Blend — Traditional spice profile crafted for a genuinely bold chai experience
- Full-Bodied & Intense — Stands up beautifully to steamed milk for a rich, creamy chai latte
- Natural Energy & Warmth — Black tea caffeine plus warming spices for sustained, focused energy
- Digestive Benefits — Ginger, cardamom, and cinnamon are traditionally known for digestive support
- Premium Loose Leaf Quality — Whole leaf blend for a richer, more aromatic cup than tea bags
How to Brew
Traditional Chai Latte: Simmer 1–2 teaspoons of Masala Chai in 6oz of water and 6oz of milk for 5 minutes. Strain, sweeten with sugar or honey, and enjoy. Western Style: Steep 1–2 teaspoons in boiling water at 212°F / 100°C for 5–7 minutes, then add steamed milk to taste.
Bold. Spiced. Deeply warming — the chai that takes you straight to the heart of India.