Peru Decaf Coffee Wholesale Price

Decaf Peru: All the Flavor, None of the Jitters

​Who says decaf has to be dull? Sourced from the high-altitude Andes Mountains, our Decaf Peru is a testament to the idea that you shouldn't have to sacrifice taste for a good night's sleep. These beans are decaffeinated using the Swiss Water Process—a 100% chemical-free method that uses only time, temperature, and water to remove 99.9% of the caffeine while leaving the bean’s natural soul intact. This medium-bodied brew is celebrated for its remarkable smoothness and lower acidity, featuring a comforting profile of creamy milk chocolate, toasted almonds, and sweet caramel, often finished with a subtle hint of citrus brightness.  

​Quick Profile Guide

​Decaffeination: Swiss Water Process (Chemical-Free).  

​Flavor Notes: Milk Chocolate, Roasted Almond, Caramel, and soft Stone Fruit.

​Body: Smooth, silky, and well-rounded.

​Best For: A relaxing evening pour-over or a rich, caffeine-free espresso that pairs perfectly with milk.